Polk County Schools
Lunch Menu
April 2010

 

 

 

 

 

1 Spring Break

 

2 Spring Break

3

4 Happy Easter!

5 Spring Break

6 Big Daddy Pizza
Whole Kernel Corn
Pickle Spears
Fruit
Milk

7 Sliced Ham
Sweet Potatoes
Green Beans
Rolls
Juice Bar
Milk
8 Taco Salad w/Cheese, Lettuce, & Tomato
Pinto Beans
Fruit
Milk

9 Barbecue Pork on Whole Grain Bun
Cole Slaw
French Fries
Fruit
Milk

10

11

12 Chicken Fajita
Salsa
Corn
Frozen Peaches
Milk

13 Turkey w/Gravy
Creamed Potatoes
Carrots
Roll
Milk
Fruit

14 Hot Dogs w/Chili
Cole Slaw
French Fries
Fruit
Milk
15 Spaghetti w/Meat Sauce
Tossed Salad
Green Beans
Cheese Biscuit
Sherbet
Milk

16 Ham & Cheese on Hoagie Bun
Baked Chips
Veggie Sticks w/Dip
Apple
Milk

17

18

19 Chicken Nuggets
Creamed Potatoes
Green Peas
Biscuit
Fruit
Milk

20 Fish
Oven Potatoes
Cole Slaw
Cheese Biscuits
Fruit
Milk

21 Hamburger on Whole Wheat Bun w/Trimmings
Dill Chips
Oven Fries
Fruit
Milk

22 Pork Roast
Creamed Potatoes
Green Beans
Rolls
Jello
Milk

23 Grilled Chicken on Whole Grain Bun w/Trimmings
Curly Fries
Juice Bar
Milk

24

25

26 Meat Balls
Creamed Potatoes
Broccoli
Rolls
Fruit
Milk

27 Corn Dog Nuggets
Baked Beans
Cole Slaw
Fruit
Milk

28 Big Daddy Pizza
Tossed Salad
Fruit
Milk

29 Oven Fried Chicken
Creamed Potatoes
Green Peas
Rolls
Fruit
30 Vegetable Beef Soup
Toasted Cheese Sandwich
Pickle Spears
Crackers
Fruit
Milk

 

 

Non-Discrimination Statement

This explains what to do if you believe you have been treated unfairly.

In accordance with Federal law and U.S. Department of Agriculture (USDA) policy
this institution is prohibited from discriminating on the basis of race, color, national
origin, sex, age, or disability. To file a complaint of discrimination, write to USDA,
Director, Office of Civil Rights, 1400 Independence Avenue SW, Washington DC 20250-9410
or call 800-795-3272 or 202-720-6382 (TTY). USDA is an equal opportunity provider and employer.

 

 
This page last updated 04/06/10